Chocolate Protein Pancakes

Pancakes will always be one of my all-time favourite breakfast options which is why I love recipes like this one.

These light chocolate protein pancakes are delicious, fluffy, and naturally sweet - without all the nasty stuff.

Start your day with a tasty stack of these and I promise you'll feel both energised and satisfied.

Makes seven small pancakes

Ingredients

4 tbsp Organic gluten-free oats

1 Egg

1/2 Banana

15g Clean Paleo light chocolate protein powder

2 tbsp Almond milk

1. In a blender or food processor, blitz the oats into a flour.

2. Add the banana, egg, protein powder, and milk then blitz until smooth.

3. Spoon the mixture into a medium heated pan and flip when golden. Be careful not to have the temperature too hot as they can burn quickly.

4. Serve with all your favourite toppings!